East Indian cuisine is different from Goan cuisine! Even eaten fugiya, lonvas, sorpotel and chitiapp? It was a demo of cuisine for a keen audience while chef James won hearts with his tips on how to cook East Indian food… pics say it all, it was a triumphant cook show! (Clockwise from top left) Curator Rahul Akerkar helps out, Glenda Fernandez skillfully turning out fugia, everybody wants a closer look, Akerkar enjoys the food while James is happy, chitiapp with sorpotel anyone? Keen foodies Saloni and Suri enjoy the specially curated lunch